JEJU FRIED CHICKEN
2pc Chicken, Onion Powder, Yogurt Dip, Caviar
JA JANG STYLE RIBS
Half Rack St. Louis Style Pork Ribs,
GOCHUJANG BOKUM
Beef Ragu, Iceberg Lettuce, Pickled Mustard, Palae Seaweed, Potato Crisps
AMBERJACK & RAMPS
Amberjack Hwe, Ramp Dressing, Pickled Ramps, Serrano Pepper, Onion Oil,
DOMI HWE
Domi Hwe, Red Onion, Cucumber, Olive Oil "Dongchimi" Emulsion, Plum Cho Gochujang
TRUFFLE SCALLOP
Scallop Hwe, Truffle Soy, Pickled Radish, Truffle Aiolo, Shimeji Mushroom, Périgord Truffle
HAE MUL CEVICHE
White Radish Dressing, Avocado, Cilantro, Lime, Red Onion, Jalapeño
TORO SSAM BAP
Fatty Tuna, Scrambled Egg, Tobiko Rice, Toasted Seaweed, Golden Osetra Caviar
GOCHU RAMYUN
A Rich Spicy Pork Bone Broth, Pork Belly, White Kimchi, Sauce "Ko"mericaine, Charred Scallion Oil
FAMILY RAMYUN
A Rich Pork Bone Broth, Porchetta, Shrimp, Pickled Jalapeño, Wood Ear Mushroom, Calabrian Chili
WAGYU RAMYUN
A Rich Veal Bone Broth, Raw Miyazaki A5 Wagyu Brisket, Kikurage, Enoki, Chives, Scallion Oil, Sesame
BUHSUT RAMYUN
Seasonal Mushooms, Parmesan foam, Lime, Chervil, Garlic Chips, Garlic pickle
LAMB JA JANG MYUN
Elysian Field Lamb Ragu, Black Bean Sauce, Szechuan, Pickled Onion, Herbs, Cucumber
GRILLED ARCTIC CHAR
oz Spicy Cod Roe "Gribiche", Trout Roe, Jalapeño
AMERICAN WAGYU RIBEYE
oz Chimichurri, Romesco, Ssam, Pickles
ELYSIAN FARM RACK OF LAMB
Pan Seared Fingerling Potato, Truffle Vinaigrette Salad, Pickled Jalapeno, Sesame Dipping sauce
When you step into Jeju Noodle Bar, you’re in for a treat of rich flavors and carefully crafted dishes that bring the authentic taste of Korean cuisine to the heart of New York City. The Jeju Noodle Bar Menu features a variety of mouthwatering options, each carefully selected to offer something special for every palate. Whether you're craving a comforting bowl of ramen, tender dumplings, or something lighter like their savory rice bowls, there's a dish to satisfy any craving.
Each menu item is made with the freshest ingredients, inspired by the island flavors of Jeju, Korea. The noodle bowls, in particular, stand out with their perfectly balanced broths and delicately seasoned toppings. With a warm, inviting atmosphere, every dish is more than just a meal-it’s an experience, one that transports you straight to the streets of Jeju Island.